Ultra-Premium Extra Virgin Olive Oil

AGRO.POLY brand is rightfully considered as one of the top, ultra-premium extra virgin olive oil brands in the world renowned for its three major olive categories, Gourmet, BIO and Extra Virgin Olive Oil. One of its most distinct lines Thaléa was named after the mythical daughter of Zeus and Evrioni, goddess of nature and fertility symbolizing every noble, beautiful and pure existence on earth. Pure as the Kalamata olives, the black olives and the Korineiki variety are used for the production of the famous Korineiki olive oil as well as other premium olive oil types.

Authentic Greek Products

AGRO.POLY produces a wide selection of authentic Greek products including a premium range of olives from Messinia, Amfissa, Volos and Agrinio and various types of gourmet, BIO and premium extra virgin olive oil available in glass bottles, tins and tailor made packets according to the needs of the market and of individual buyers.

About Our New Products

This high-quality olive oil is produced with respect for the environment, from PDO certified “Koroneiki” olives from the famous region, many times awarded Kalamata. Rich in nutrients with a slightly peppery flavor and superb aroma, our new olive oils are an ideal natural choice.

Our New Products


High Phenolic Extra Virgin Olive Oil

Due to its high polyphenol content, this olive oil has a strong, fruity and bitter taste. According to the certificate of analysis, the total value of polyphenols in this product is 1183 mg/kg (5 times the average of extra virgin olive oils).

Organic Extra Virgin Olive Oil

A high quality olive oil, produced with scrupulous respect to the environment, from PDO certified "Koroneiki" olives from the famous region of Kalamata, only with organic farming methods. Rich in nutrients with a slightly peppery flavor and superb aroma, this olive oil is an ideal natural choice.

Extra Virgin Olive Oil

A balanced olive oil with a touch of herbal and pepper notes, from the multi-awarded, Protected Designation of Origin (PDO) Kalamata region. The traditional cultivation methods and the harvesting of only the best olives, with strict observation and compliance with international standards, has created a high quality product.

Olive Paste

A smooth paste produced from Kalamata olives blends with Greek herbs and spices along with Extra Virgin Olive Oil and creates a unique product for salads, sauces and sandwiches while it can also be enjoyed as a delicious dip.

Available in 125ml jars

Black Olives

The Kalamata olive, the king of olives, is famous for its unique violet color, intense flavor, crunchy texture and oval shape. Kalamata olives are traditionally cultivated in the rural area of Messinia, handpicked and cured in salt and vinegar.

Available in 314ml, 500ml glass jars and 3lt, 5lt, 8lt and 20lt plastic barrels or tins

Kalamata Olives PDO (Protected Designation of Origin)

The Kalamata olive, the king of olives, is famous for its unique violet color, intense flavor, crunchy texture and oval shape. Kalamata olives are traditionally cultivated in the rural area of Messinia, handpicked and cured in salt and vinegar.

Available in 314ml, 500ml glass jars and 3lt, 5lt, 8lt and 20lt plastic barrels or tins

Premium Extra Virgin Oil

Regarded as the best extra virgin olive oil from the Koroneiki variety, the Premium Extra Virgin Olive Oil has a delicate spicy-fruity flavor, a deep green-color and an acidity of less than 0.3.

Available in 250ml and 500ml glass bottles.

Extra Virgin Olive Oil

Extra Virgin olive oil from the Koroneiki variety with an acidity less than 0.8.

Available in 250ml, 500ml, 750ml and 1lt glass bottles

Extra Virgin Olive Oil

Extra Virgin olive oil from the Koroneiki variety with an acidity less than 0.8.

Available in 3lt, 5lt tins